REAL WOOD: Made of high quality wood for a durable and smooth straightening surface.
One-piece construction: Provides a strong, reliable construction that prevents vibration or uneven rotation.
Nylon bearings: facilitate smooth movement of the individual while reducing friction, making preparing dough easier.
VERSATILE USE: Perfect for rolling out a variety of doughs, from cookies and pastries to pizza, enhancing your baking flexibility.

Hold the rolling pin by the handles and begin gently rolling out the dough.
Use nylon bearings to reduce friction and ensure smooth movement.
Roll the rolling pin evenly over the dough to create a smooth, even surface.
After use, clean the rolling pin well to maintain its quality.

Rolling out different doughs such as biscuits and pastries.
Prepare the pizza dough evenly.
Professional and hobby bakers who need reliable tools.
Any kitchen needs a powerful, easy-to-use tool for preparing dough.